The most unlikely of partnerships and marriages, yet the most explosive of flavors and nuances: Caribbean Rum and Scottish Single Malt.
Join us for another special seminar where we will be tasting and discussing the merits of aging Scotch in rum barrels. Follow us as an educator, Cheryl Gibbs, guides us through the processes required to create such a special product.
On our tasting list will be Glenfiddich 21, Glenfiddich Fire & Cane, Balvenie 14 Year Caribbean Cask, Tullamore DEW XO.
Seating is limited to (20) seats, so reservations are required.
Contact our host stand at 713.827.3545 or firstname.lastname@example.org.
We will not accept walk-ins without a prior reservation.
The seminar itself will begin at 7 pm, upstairs in Radio Milano.
Join us beforehand in Milano Bar for happy hour bites and pre-seminar drinks. **Food will not be served during the tasting**
Complimentary valet is available at the valet stand adjacent to our front door in front of the Hotel Sorella CITYCENTRE’s entrance.